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Event Series: Cookbook Club

Cookbook Club

March 5 @ 6:00 pm - 7:30 pm

This program is perfect for adults who enjoy cooking and sharing food together. All experience levels are welcome! Each Cookbook Club meeting will feature a selected cookbook and attendees will bring a dish from the book to share.

Copies of the cookbook will be available one month in advance at the Library’s Circulation Desk. Registered participants will receive a link to a Google form to include the name of the dish they will be bringing. Participants may contact Alyssa with any questions.

Registration is required.

 

Cookbooks:

January 9: Half Baked Harvest: Every Day by Tieghan Gerard

March 5: Magnolia Table (Vol. 1) by Joanna Gaines

Details

Date:
March 5
Time:
6:00 pm - 7:30 pm
Series:
Event Category: